What a week....

This week was another whirlwind...Monday found me off to Texas to work in San Antonio, back to Denver on Tuesday night, Pueblo on Wednesday, Colorado Springs on Thursday and a busy, busy Friday and Saturday preparing for a birthday party catering job.  But , OH, the things I ate this week, and believe me, I ate.  One of the most notable things I had this week, which wasn't exactly something I ate, but more something I drank was an avocado margarita.  A traditional margarita blended with an avocado.  The consistency became something like a milk shake, but really good and really refreshing.  Being in San Antonio, I had lots of mexican food, which as most of you know is one of my favorites.  Wednesday night....Zengo.  Need I say more?  Not much to guess about here, soft shell crab tacos and cucumber mojitos.  Thursday, the "BIG E" roll from Jun's Japanese restaurant in Colorado Springs.   The most filling sushi roll I have ever eaten.    Friday a quick lunch at DJ's Berkley Cafe and the New Orleans Turkey....a yummy turkey sandwich with a really great, salty olive tapenade.  Then it was down to work.  I had a birthday party to cater this weekend.  The menu consisted of Chicken Salad, Ham and Cheese Puff Pastry, Mini Summer Squash and Zucchini Tarts (thank you to my sous chef, Dan for all his hard work making the "perfect" tart shells).  Two birthday cakes completed the menu.  One carrot, the other marble.  Along with all that , I had a lot of other stuff going on and now, needless to say, I have to get some sleep....Have a good weekend and I'll talk to you next week.